From the pristine mountains of Western Montana, where herds of Angus Cattle graze lush valley pasture and drink from Glacier fed streams, comes the healthiest and most delicious Grass-Fed Beef. Not only is Montana Black Angus Beef lean and tender, but also research shows that grass-fed beef is different from conventional beef by having:

500 % More CLA – One of the most potent cancer fighting, health enhancing antioxidants ever identified by researchers. Purdue University showed that CLA was found to help increase insulin levels in about 2/3 of diabetic patients while reducing cholesterol. 400 % More Vitamin E 200 % More Omega 200 % More Beta Carotene Reduction in Cholesterol and Fat

.

Montana Black Angus Beef is genetically equivalent to Certified Angus Beef however where CAB is conventionally feedlot fattened; Montana Black Angus Beef is Grass Fed with no added hormones, antibiotics or steroids.

For Heart Healthy Eating look to your Montana Black Angus Beef supplier.

>> AUGUST SPECIAL << Montana Black Angus Beef Chopped Beef Steaks $14.99/Box of 9 (retail $17.99)

EMAIL US

or call

(406) 240-1899